I want to start 2018 with the word ‘Change-maker’ I don’t want to be routine and mundane. I want to bring about some change and touch some lives

What do I want from my life? #MondayMusing #Goals2018

“Resolutions are meant to be broken!” this is an adage that I firmly believed in and hence never made any resolutions! Yup, not one in the last 30+ years! It just felt like a fad and something that people did to put on Facebook or Instagram or wherever. It just didn’t appeal to me, but something changed last year.

Till last year, I was always busy with something, earlier it was education, then job, then home and then kids. But last year, my kid asked me ‘Who are you?’ Apart from being my mom?

Now, let me take a step back here – My daughter and her friends were discussing what their mom’s do! Most of the children had their mom’s working or doing some kind of business and my child was not aware about the words freelancer or home-maker, so she was a bit lost, when it came to explaining what her mom did! She worked yeah, but not in the typical sense of picking her bag and going to office, nor did my daughter go to a day-care to complete the picture (her words, not mine!)

Explaining Freelancer, was the toughest thing that I have done till date and I am not quite sure she gets it, but terming my desk ‘home-office’ have solved the problems for now. But it made me think, ‘Who am I?’

Instead of going for a long quest and founding some religion, I chose a simpler path and focused on my ‘blog’ I wanted to make a difference in some way or the other and thought my blog will help me do that. I started 2017 with ‘Focus’ as my word. And as I did a #Rewind2017 post I realized I had a lot to be thankful for.

I want to start 2018 with the word ‘Change-maker’ I don’t want to be routine and mundane. I want to bring about some change and touch some lives

I want to start 2018 with the word ‘Change-maker’ I don’t want to be routine and mundane. I want to bring about some change and touch some lives! I want to light a thousand sparks that will keep someone warm and show the way to someone who is lost! #LearnNotEducate is one such spark that I wish to spread in 2018.

Linking my post with #MondayMusings

Book Review – The 23rd Girl


Top post on IndiBlogger, the biggest community of Indian Bloggers

Today’s post is special! I feel extremely proud when a fellow blogger takes the next step in this writing journey and decides to publish a book. Writing a book is no small feat. I can only imagine the effort, toil and struggle that the writer must have gone through while finishing his book. So, today’s post is special, as I review a book by a fellow blogger Rohan Kachalia. This is his first book and is co-authored with Divya Ratan, published by Half Baken Beans Publishing.

About the Author

Rohan is an avid reader and a writer and blogs at www.rohankachalia.com His short stories and poems have been published in various anthologies. His book, the 23rd Girl is his first co-authored book.

About the Book

It’s a nice easy read. The protagonist, Rashv character is well developed and is easily identifiable. You will know aleast one Rashv in your life, who is sweet, sauve, confident and has a never say die attitude. He is happy in his flaws but seems lost on the bigger picture. This book is about his obsession with the number 23, how he discovers the connection, how it becomes larger than his wishes and how he finally realizes his folly.

While the main character is Rashv, the other important character of the story is Roohi. Sadly Roohi comes in the frame a tad too late. A few characters that were there at the start of the novel like Rashv’s Mom aren’t found later on. The story gains pace after Roohi enters the story. Rashv’s character is well established and you know how he thinks, why he thinks and how will his reaction to things be, however the same is not true with Roohi. While we know about Rashv’s obsession with the number 23 and why he acts in a certain way, we do not know why Roohi is careful and guarded when it comes to love? I would have loved a more evolved character of Roohi. A bit more time spent on the ‘whirlwind’ romance that the two experience, would have been great.

The characters created are very relatable and it does give some semblance to the belief that few hold in this world for numbers or letters or the likes. There are some really cute lines interspersed in between which are sweet with a tinge of philosophy. My personal favorite is “There is a reason why you should always listen to your heart. They are like a non-complicated GPS. Hearts see a single road when mind sees two.” Beautiful isn’t it? Overall it’s a good read.

Wishing Rohan all the very best and hoping to see a book authored by him in the near future.

I am taking part in The Write Tribe Problogger October 2017 Blogging Challenge

Making money from Food Blogging – Guest Blog for #FreelancerFriday


Top post on IndiBlogger, the biggest community of Indian Bloggers

Making money with food blogging

My Journey as a food blogger started somewhere in 2012 when I had already left the corporate world and started full-fledged consultancy. Friends who came over on weekends to taste the new dishes which I curated with my own twists often appreciated it and asked me to start food blogging. This brought in the idea of starting Fashionablefoodz. I initially started Fashionablefoodz.net and switched over to fashionablefoodz.com in the last 2 years or so.

To be honest, nothing comes free or easy. So I had this difficult patch for the first two years. I wondered often if there was ever going to be any income which I would generate from my Blog? Now when I sit back and see the journey, I feel that content plays a major role in selling your blog. The initial period was when IU only populated content on my site and wrote guest posts. This got me a good amount of back-links. I also started socializing a bit at events and ceremonies revolving around blogging. Since I am more of a Lifestyle blogger than a pure Food blogger, I tried my hands at other things too like a bit of fashion posts, Movie reviews and Travel posts apart from my niche of Food, fitness and Nutrition.

My Experience as food blogger

Two years down the line after starting the blog and with some dense content, I got my first break when a company approached me to put up a Food related post which required using and describing their product and offered me money for the services. I think that was the beginning of commercial returns on my Blog. I in turn stuck to my honesty and have been upfront with all my clients telling them clearly that I will write an honest review of their product. 99% of my clients have not just appreciated this but in fact welcomed this. They offer me extra money for consultancy on improvising the nutrition quotient, I advise them on enhancing the taste and the flavors by adjust the proportion of certain ingredients and spices. So it is more like a well woven story which I have with my clients.

I take pride to tell that I have been associated with my client for over 2 years now and they trust my judgments on putting up posts.  Barring a few occasions where the clients have wanted to introduce a freshly made tagline or something, never have any of them actually interfered in my work and given me complete freedom. This bonding is needed to leave a mark in the Industry. Today, I blog full time and make decent money to run a household.

 

Trends in food blogging

Food Industry has got diluted in last couple of years.  There are so many aspiring, directionless new comers who have come in. They write for free or for peanuts. They do free food reviews just for some free food. Their reviews on Zomato and other platform speak about their knowledge of food (“Wow, the food was awesome, Wonderful experience at Hotel XYZ, I was there and the food was good with beautiful ambiance and sincere staff who served well”) Surprisingly some restaurants who are wanting shortcut to success often try these bloggers making them give a 5 Star rating for a free meal. Eventually when customers taste the food and write the reality their ratings drop down drastically.

Hence a class difference has been created. One is the Blogger class who has developed skills of writing, giving in depth feedback keeping Nutrition and other aspects in mind when it comes to food blogging. The other is just generic class. The choice is up to us, as to how we wish to pitch ourselves.

Advice by Baba UK

My Tips for the people who want to join Blogging Industry are these:

  • Make content rich blog. This may take time but original and good content will always attract masses.
  • Always use Hashtags and keywords. This will help your blog ranking climb up faster.
  • Visit other blogs, read their content to get a fair idea where you stand. Comment if you like their posts. They too will come back some day to check yours.
  • Never work for Free for any client. Remember, you are taking this up as a profession, not a hobby.
  • Always follow senior bloggers on social media. You may get lucky to tie up with them on some projects soon.
  • Never copy paste content just for populating your site. Readers are smart and clients are smarter.
  • Be honest and patient. Both Honesty and patience pays. I say this by experience.
  • Last but not the least, stay away from fake limelight which gives momentary glamour but no money.

Over to you

If you are planning to be a serious blogger, try and follow the tips which I gave above. If you are not, then ignore my post. 😀 It is definitely not easy to make money on your blog as soon as you start. Especially when it is a Food Blog, but the satisfaction which you get after writing genuine posts and giving genuine feedback for a review, is much above all. So sit down, make up your mind and if it says a big YES to Blogging, go for it. Success will follow.


About the Author

Utpal Krishna (UK)

I am born and brought up in Mumbai, graduated from the Mumbai University and worked in the corporate world for about 20 years. I quit the corporate world in 2012 and started Full time consultancy in Content management and Food. As a certified nutritionist I have helped many stay fit and also work with corporates from time to time for their Food related content requirements. I run a blog at http://fashionablefoodz.com which is well known by now. After doing voluntary social service for over 10 years, I decided to start a NGO and in April 2017, Being The Real Human came into existence (http://beingtherealhuman.com) 

I am participating in the Write Tribe Problogger October 2017 Challenge